Last night, I tried the first of the microgreens from the microfarm.
I decided to first taste each microgreen individually, which I am told is similar to how teachers have their students sample the microgreens. Plus, I figured that before I took a leap of faith and incorporated them into a salad, I would first see how they tasted by themselves.
Again, I must admit, I was nervous about trying the microgreens. They bear a strong resemblance to grass clippings. Plus, I've never considered eating sunflowers or hybrid popcorn before, so I was completely clueless how there would taste.
First up: Sunflowers. After a slight hesitation, down the hatch it went. I was pleasantly surprised. The sunflowers tasted similar to other salad greens and reminded me of something I might get in a restaurant.
Not too bad!
Next up: Hybrid popcorn. I must admit, I did not like the hybrid popcorn as much as the sunflowers. I thought that something about the texture and almost chewiness of the hybrid popcorn was not appealing. However, that does not mean I will totally give up on it. I plan on incorporating them into a salad. Although I may not like how they taste on their own, they may work well when mixed in a salad with other greens.
So my microfarm journey continues. I'm looking forward to harvesting the carrots since I am told the greens taste just like regular carrots!